Ginger Adventure Cozy Carrot Coconut Harvest Season Soup

There’s something deeply comforting about a bowl of homemade hot soup! Especially one that feels like it’s doing more than just filling you up. This healing soup is packed with nutrient rich ingredients designed to support your immune system, calm inflammation, and restore balance from the inside out. This recipe is a gentle reminder that food truly can be medicine. Complements of my beautiful Ginger Adventure daughter~in~love Meg, thank you Meg! 🧡🥥🥕

Ingredients:

• 2 yellow onions (chopped)

• 2 lbs of carrots (chopped)

• 1 large japanese sweet potato (chopped)

• 1 whole garlic clove (peeled and crushed)

• 3 Tbsp butter

• 4 cups vegetable or chicken stock

• 2-3 whole finger sized ginger (peeled and chopped)

• 3 large strips of orange zest

• 2 cans coconut milk

Directions:

Saute the onion and garlic in the butter for about 3 minutes. Then add the stock, carrots, ginger, and orange strips. Cook on low/medium for about 20 minutes or until the carrots are cooked and soft. Take out the orange strips (I forgot to take them out today and the soup still tasted great), add the coconut milk and then blend or emulsify. Add salt and pepper to taste!